Farmstant – Covent Garden

Farmstand does top-notch healthy food, that’s high in quality and flavours, whilst being friendly on the wallet. Dispelling a common misconception that healthy eating is only accessible to some. The Ingredients are natural and sustainably sourced, with the menu being 80% plant-based, 5% sustainable fish and 15% ethical meat. I always pop by for breakfast, however, the menu caters to lunch and dinner also. For breakfast, I like the sausage egg and farmstand bagel. If I pop by after work, I usually go for a farmstand tray of brown rice, harissa chicken and sesame and chilli slaw. If you’re vegan or have any dietary requirements like gluten-free, then there are plenty of options here.

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Drury Lane 42
London WC2B 5AJ England GB
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